Endivias rellenas con manzanas, queso gorgonzola y nueces tostadas
Ingredients
- 125g de nueces tostadas, picadas
- sal5 endivias
- 1 cucharada de jugo de limón
- 3 cucharadas de mayonesa
- 3 tallos de apio, picados
- 180g de queso gorgonzola o roquefort en grumos
- 1 manzana cortada, descarozada y picada en cubos
What wines go with Endivias rellenas con manzanas, queso gorgonzola y nueces tostadas?
Merlot Wines from California
Riesling Wines from Germany
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