English Pancakes

Ingredients

• oil
• 1 tablespoon
• oil
• 1 tablespoon
• milk
• 1 ¼ cups
• milk
• + 13 more ingredients
• • 1 ¼ cups
  • egg
  • 1
  • egg
  • 1
  • salt
  • 1 pinch
  • salt
  • 1 pinch
  • flour
  • 1 cup
  • flour
  • 1 cup

1 Sift flour into a bowl. 2 Add salt and stir with a hand whisk. 3 Add egg and slowly add milk while stirring. 4 (batter will be more runnier than American pancakes). 5 Refrigerate for an hour. 6 Put a little oil in a medium sized frying pan and warm over medium heat, after coating bottom of...

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