English Pea Casserole 2

Ingredients

  • Ritz crackers
  • 2 cup(s) grated cheese
  • 1 can(s) sliced water chestnuts, drained
  • 1 can(s) cream of mushroom soup
  • 1 can(s) English peas with pearl onions
  • 2 can(s) English peas, drained

Combine all peas, soup, water chestnuts in casserole dish. Cover with cheese and top with crushed Ritz crackers. Bake at 350° for 35 minutes.

View full recipe at RecipeTips.com

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