English Pea Salad 8
Ingredients
- ¼ cup(s) ranch dressing
- 1 package(s) cubed Monterrey Jack Cheese
- ¼ cup(s) onions, diced
- Paprika
- 3 can(s) Peas, drained well
- 3 boiled eggs, chopped
- ¾ cup(s) Mayonnaise (add more if desired)
- + 2 more ingredients
-
- 1 cup(s) pre-cooked Ham, cubed
- 6 slice(s) bacon, cooked and crumbled
Combine all ingredients, except bacon and paprika. Use your own judgment about adding additional mayo or dressing. Place in serving bowl, top with crumbled bacon and paprika. Serve at room temperature or chill overnight.
Best Wine Deals
-
$32.9927%off
Clarendon Hills Syrah Clarendon Liandra 2004 -
$24.2926%off
Dr. Pauly-Bergweiler Riesling Spätlese Wehlener Sonnenuhr 2010
Community Activity
-
Differences between the wines made by the methode Traditionnnelle and Charmat processReplied
05:05PM 6/19/13 -
Twomey Pinot Noir Napa ValleyScanned
04:58PM 6/19/13 -
Domaine de la Fouquette (2012)Listed
04:55PM 6/19/13 -
Ridge Three Valleys Red (2010)Wishlisted
04:49PM 6/19/13 -
Peju Sauvignon Blanc (2012)Listed
04:45PM 6/19/13 -
Château Recougne Red Bordeaux Blend Bordeaux SupérieurScanned
04:40PM 6/19/13 -
Genius or insanity? Rimmerman's "German Cellar"Replied
03:25PM 6/19/13 -
Raimat Tempranillo Costers del SegreScanned
03:24PM 6/19/13 -
Wine 101: CorkageCommented
03:19PM 6/19/13 -
Legend, Domaine du Centaure 2010, Dardagny, SwissScanned
03:13PM 6/19/13
Comments