Espresso French Silk Pie

Ingredients

• 3 ounces unsweetened chocolate, chopped
• 2-3 teaspoons instant espresso coffee crystals
• 1 cup sugar ON SALE
• ¾ cup butter, softened Healthier
• 1 teaspoon vanilla
• ¾ cup refrigerated or thawed frozen egg product or 3 eggs
• Fully Baked Pastry Shell
• + 2 more ingredients
• • ½ cup whipped cream (optional)
  • Strawberry fans (optional)

Combine the chocolate and coffee crystals in a heavy small saucepan. Heat over very low heat, stirring constantly till the chocolate begins to melt. Remove pan from heat and stir till smooth. Set aside to cool. In a large mixing bowl beat the sugar and butter with an electric mixer on medium spee...

View full recipe at SpringPad