Feta Cumin Corn Bread

Ingredients

  • 1 ½ cups crumbled Feta
  • 2 teaspoons double-acting baking powder
  • 1 cup all-purpose flour
  • 1 ½ cups yellow cornmeal
  • 2 tablespoons sugar
  • 1 cup milk
  • 2 large eggs
  • + 5 more ingredients
    • ¼ cup olive oil
    • 1 teaspoon salt
    • 1 cup scallion
    • 2 teaspoons ground cumin
    • ½ teaspoon baking soda

Preheat the oven to 350°F. Into a large bowl sift together the cornmeal, the flour, the baking powder, the baking soda, the salt, and the cumin, add the Feta and the scallion, and toss the mixture well. In a bowl whisk together the eggs, the milk, the sugar, and the oil, add the milk mixture to t...

View full recipe at Epicurious

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