Feta Cumin Corn Bread

Ingredients

  • 1 ½ cups crumbled Feta
  • 1 ½ cups yellow cornmeal
  • ½ teaspoon baking soda
  • 2 teaspoons ground cumin
  • 1 cup scallion
  • 1 teaspoon salt
  • ¼ cup olive oil
  • + 5 more ingredients
    • 2 tablespoons sugar
    • 2 large eggs
    • 1 cup milk
    • 1 cup all-purpose flour
    • 2 teaspoons double-acting baking powder

Preheat the oven to 350°F. Into a large bowl sift together the cornmeal, the flour, the baking powder, the baking soda, the salt, and the cumin, add the Feta and the scallion, and toss the mixture well. In a bowl whisk together the eggs, the milk, the sugar, and the oil, add the milk mixture to t...

View full recipe at Epicurious

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