Feta-Yogurt Sauce

Ingredients

  • 1 teaspoon dried oregano
  • 1 ½ tablespoons fresh lemon juice
  • 2 ½ tablespoons fresh chives
  • ½ cup plain yogurt
  • ½ cup crumbled feta cheese

Using fork, mash feta cheese in small bowl. Mix in remaining ingredients. Season to taste with salt and pepper. Let stand 30 minutes to allow flavors to develop. (Sauce can be made 2 days ahead. Cover and refrigerate.)

View full recipe at Epicurious

Comments


Best Wine Deals

  • $24.88
    25% off
    Mollydooker Cabernet Sauvignon Langhorne Creek the Maitre D
    Mollydooker Cabernet Sauvignon Langhorne Creek the Maitre D 2007
  • $34.99
    20% off
    Roederer Estate Champagne Blend Anderson Valley l'Ermitage Brut
    Roederer Estate Champagne Blend Anderson Valley l'Ermitage Brut 2003
See More Deals





Snooth Media Network