Fettuccine Alfredo Light
Ingredients
- ½ cup finely grated Parmesan cheese, plus additional for serving
- ½ teaspoon pepper
- fettuccine
- 1 tablespoon all-purpose flour
- 1 small onion, finely chopped
- ¼ teaspoon kosher salt
- 1 ¾ cups 2% milk
- + 4 more ingredients
-
- 1 (12 oz.) box spinach
- ½ tablespoon unsalted butter
- 1 tablespoon cornstarch
- 3 tablespoons finely chopped fresh parsley
Boil a large pot of salted water. Add pasta and cook according to package directions, stirring occasionally, until al dente. While pasta cooks, make the sauce: In a bowl, stir together milk, cornstarch and flour. Melt butter in a large, nonstick skillet over medium heat. Add onion and cook, stirr...
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