Fiesta Dip

Ingredients

• green onions, chopped
• 2
• green onions, chopped
• 2
• cheddar cheese, shredded
• 8 ounces
• cheddar cheese, shredded
• + 37 more ingredients
• • 8 ounces
  • sour cream
  • ½ cup
  • sour cream
  • ½ cup
  • mayonnaise
  • ½ cup
  • mayonnaise
  • ½ cup
  • corn, drained
  • 15 ounces
  • corn, drained
  • 15 ounces
  • sugar
  • ½ teaspoon
  • sugar
  • ½ teaspoon
  • parsley
  • ½ teaspoon
  • parsley
  • ½ teaspoon
  • paprika
  • ½ teaspoon
  • paprika
  • ½ teaspoon
  • crushed red pepper flakes
  • ½ teaspoon
  • crushed red pepper flakes
  • ½ teaspoon
  • salt
  • ½ teaspoon
  • salt
  • ½ teaspoon
  • dried onions
  • ½ teaspoon
  • dried onions
  • ½ teaspoon

1 Combine all ingredients. 2 Chill for 2 hours. 3 Serve with tortilla chips. 4 Makes approximately 3 cups of dip.

View full recipe at SpringPad