Fiesta Fudge

Ingredients

• ¾ cup(s) margarine
• 1 can(s) evaporated milk (²/₃ cup 5 ¹/₃ ounce can)
• ½ teaspoon(s) Salt
• 1 ½ cup(s) creamy peanut butter (I use peanut butter chips)
• 1 teaspoon(s) vanilla
• 1 jar(s) marshmallow cream (7 ounce jar)
• 1 ½ cup(s) M&Ms plain or peanut chocolate candies
• + 1 more ingredients
• • 2 ½ cup(s) sugar

Combine sugar, margarine, milk and salt in heavy 3 qt. saucepan; bring to a full rolling boil over high heat. Stirring constantly, continue for 5 minutes, stirring constantly. Remove from heat, stir in peanut butter until melted. Add marshmallow cream and vanilla. Beat until well blended. Fold in...

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