Fig and Mascarpone Focaccia

Ingredients

• ¼ cup (2 ounces) mascarpone cheese
• 3 dried figs, quartered
• 1 teaspoon honey
• 1 teaspoon kosher salt, divided
• ½ teaspoon olive oil
• 1 package dry yeast (about 2 1/4 teaspoons)
• Cooking spray
• + 3 more ingredients
• • 3 ¼ cups all-purpose flour, divided
  • 1 ¼ cups warm water (100° to 110°), divided
  • 2 tablespoons olive oil

Dissolve honey and yeast in 1/2 cup warm water in a large bowl; let stand 10 minutes. Add remaining 3/4 cup water and 2 tablespoons oil; stir until blended. Lightly spoon flour into dry measuring cups; level with a knife. Add 2 3/4 cups flour and 1/2 teaspoon salt to yeast mixture; stir until ble...

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