Fish Cakes

Fish Cakes
Photo by Dasha Wright Ewing

Ingredients

  • 3 slices whole-wheat bread
  • 1 tablespoon lime juice
  • 1/3 cup mayonnaise
  • ½ teaspoon salt
  • 1 ½ pounds cooked cod
  • 1 egg
  • 2 celery stalks, minced
  • + 1 more ingredients
    • 3 tablespoons olive oil

Blend the mayonnaise, egg, and lime juice in a large mixing bowl. Flake the cod into small pieces and add to the bowl. Mix in the celery and salt. Pulse the bread in a blender or food processor to make fine crumbs. Pour the crumbs on a sheet of wax paper. Tightly pack the cod mixture into 8 patti...

View full recipe at My Recipes

Comments

Variations on Fish Cakes

  • Fish Cakes
    • 3 tablespoons vegetable oil
    • 4 scallions (white parts only), chopped
    • 2 cups crushed cornflakes or Corn Chex
    • 1 egg, beaten
    • 1/2 cup frozen peas
    • +5 other ingredients


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