Fish Tacos

Ingredients

  • ½ cup plain yogurt
  • lime wedges
  • 1 ½ pounds flounder fillets (preferably large)
  • ½ teaspoon black pepper
  • 1 cup mayonnaise
  • ½ teaspoon chipotle chile powder
  • 1 1-lb coleslaw mix
  • + 4 more ingredients
    • 1 teaspoon salt
    • 12 6- to 7-inch corn tortillas (not low-fat)
    • salsa
    • 2 tablespoons olive oil

Preheat broiler. Pat fish dry and place in a shallow baking pan, then brush fish with olive oil and sprinkle with 1/2 teaspoon salt and 1/2 teaspoon pepper. Broil fish 3 to 4 inches from heat, without turning, until opaque and just cooked through, about 4 minutes (depending on thickness of fillet...

View full recipe at Epicurious

Comments

Variations on Fish Tacos

  • Fish Tacos
    • 1/2 teaspoon red wine vinegar
    • 1 1/2 teaspoons fresh lime juice
    • 1 1/2 tablespoons reduced-fat sour cream
    • 1 tablespoon minced fresh cilantro
    • +5 other ingredients
  • Fish Tacos
    • 1 jalapeño
    • 1/4 cup fresh cilantro leaves
    • 1/2 teaspoon ground cumin
    • 1 1/2 teaspoons dried oregano
    • 1 1/2 teaspoons ancho chile powder
    • +8 other ingredients
  • Fish Tacos
    • 1/2 teaspoon kosher salt
    • 1 tablespoon olive oil
    • 1/2 cup bottled aoli, optional
    • 8 (8-inch) flour or corn tortillas
    • Jicama-Mango Slaw
    • +1 other ingredients
  • Fish Tacos
    • 8 soft corn tortillas
    • 1 teaspoon grated fresh ginger
    • 1 bunch arugula (washed, dried, and chopped)
    • 2 teaspoons fresh lime juice
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    • 1/2 cup Kalamata or other brine-cured black olives
    • 3 scallions
    • 12 7-inch corn tortillas
    • vegetable oil
    • 3 tablespoons fresh coriander
    • +7 other ingredients
  • Fish Tacos
    • Salt and freshly ground pepper
    • 1 cup peeled, seeded and thinly sliced cucumber
    • 1 cup coarsely chopped tomatoes
    • +8 other ingredients
  • Fish Tacos
    • 4 tablespoons fresh cilantro leaves, divided
    • 1/3 cup sugar
    • 1 teaspoon chili powder, divided
    • 2 garlic cloves, minced
    • 1/2 cup red wine vinegar
    • +8 other ingredients
  • Fish Tacos
    • 2 tablespoons unsalted butter
    • 12 corn tortillas
    • 1 small onion, finely chopped
    • +4 other ingredients
  • Fish Tacos
    • 4 teaspoons 40%-less-salt taco seasoning, divided
    • 1/3 cup light mayonnaise
    • 1 cup low-fat buttermilk
    • 1 (10-ounce) package angel hair slaw
    • +12 other ingredients
  • Fish Tacos
    • 1/4 cup vegetable oil
    • 4 red onions (6 oz. each)
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