Fish Tacos

Ingredients

  • 1 tablespoon fresh lime juice
  • 2 ounces baked tortilla chips (about 40 chips)
  • ¼ cup cilantro leaves
  • 4 teaspoons 40%-less-salt taco seasoning, divided
  • 1 (10-ounce) package angel hair slaw
  • 1 cup low-fat buttermilk
  • ½ cup thinly sliced green onions (about 3 onions)
  • + 10 more ingredients
    • 6 lime wedges
    • Cooking spray
    • 1/3 cup light mayonnaise
    • ½ teaspoon salt
    • 1 2 (6-inch) corn tortillas
    • ½ cup dry breadcrumbs
    • 1/3 cup reduced-fat sour cream
    • 1 pound grouper fillet, cut into 36 (1-inch) chunks
    • 1 teaspoon black pepper
    • 1 ¼ cups thinly sliced red bell pepper strips

Preheat oven to 425°. Place tortilla chips in a food processor; pulse 5 to 6 times to form coarse crumbs to measure 3/4 cup. Place crumbs in a shallow dish, and stir in breadcrumbs, black pepper, and salt. Combine buttermilk and 2 teaspoons taco seasoning in a shallow bowl. Dip fish chunks, 1 at ...

View full recipe at My Recipes

Comments

Variations on Fish Tacos

  • Fish Tacos
    • 4 (6-inch) corn tortillas
    • 1 lime, quartered
    • 1/2 cup vertically sliced red onion
    • Tacos:
    • Dressing:
    • 1 1/2 teaspoons fresh lime juice
    • +3 other ingredients
  • Fish Tacos
    • 1/2 teaspoon ground cumin
    • Fresh Tomato Salsa
    • 1 1/2 teaspoons ancho chile powder
    • Mexican crema
    • 2 limes
    • 1 pound flaky white fish
    • +7 other ingredients
  • Fish Tacos
    • 1 tablespoon olive oil
    • 1/2 teaspoon kosher salt
    • 3 (6-ounce) frozen mahi mahi fillets, thawed and cut into 1-inch strips
    • +3 other ingredients
  • Fish Tacos
    • 1 teaspoon grated fresh ginger
    • 1 bunch arugula (washed, dried, and chopped)
    • 2 teaspoons fresh lime juice
    • 8 soft corn tortillas
  • Fish Tacos
    • 3 cups romaine or iceberg lettuce
    • 3 tablespoons fresh coriander
    • 1 1/2 cups radishes
    • 1/2 cup Kalamata or other brine-cured black olives
    • +8 other ingredients
  • Fish Tacos
    • 8 stone-ground corn tortillas
    • 1 cup peeled, seeded and thinly sliced cucumber
    • 1 teaspoon cumin seeds
    • 1 large red onion, thinly sliced
    • +7 other ingredients
  • Fish Tacos
    • Salsa verde (optional)
    • 1 sliced peeled firm ripe avocado
    • 1/2 cup red wine vinegar
    • +10 other ingredients
  • Fish Tacos
    • 1 small onion, finely chopped
    • Salt and freshly ground pepper
    • +5 other ingredients
  • Fish Tacos
    • 1 cup mayonnaise
    • 2 tablespoons olive oil
    • 1/2 teaspoon chipotle chile powder
    • 1/2 teaspoon black pepper
    • lime wedges
    • salsa
    • 1 1-lb coleslaw mix
    • +3 other ingredients
  • Fish Tacos
    • 1/4 cup vegetable oil
    • 4 pounds boned and skinned tilapia fillets or other firm, white-fleshed fish fillets
    • Salsa Fresca
    • +6 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network