Fish Tacos

Ingredients

  • lime wedges
  • 6 ounce(s) fish, such as cod or halibut
  • 2 teaspoon(s) olive oil to drizzle
  • 1 cup(s) salsa - medium to hot
  • ½ can(s) black beans - rinsed and drained
  • ¼ cup(s) sour cream
  • ½ teaspoon(s) cumin
  • + 2 more ingredients
    • lettuce - chopped
    • red pepper - chopped

Place fish on foil lined baking sheet. Drizzle with a small amount of olive oil. Place under broiler and broil 8-10 minutes on low. The thickness of the fish will determine how long to broil. It is done when it flakes with a fork. Remove and set aside. While fish is cooking, mix together the...

View full recipe at RecipeTips.com

Comments

Variations on Fish Tacos

  • Fish Tacos
    • 4 (6-inch) corn tortillas
    • 1 lime, quartered
    • 1/2 cup vertically sliced red onion
    • Tacos:
    • Dressing:
    • 1 1/2 teaspoons fresh lime juice
    • +3 other ingredients
  • Fish Tacos
    • 1/2 teaspoon ground cumin
    • Fresh Tomato Salsa
    • 1 1/2 teaspoons ancho chile powder
    • Mexican crema
    • 2 limes
    • 1 pound flaky white fish
    • +7 other ingredients
  • Fish Tacos
    • 1 tablespoon olive oil
    • 1/2 teaspoon kosher salt
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    • 1 teaspoon grated fresh ginger
    • 1 bunch arugula (washed, dried, and chopped)
    • 2 teaspoons fresh lime juice
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  • Fish Tacos
    • 3 cups romaine or iceberg lettuce
    • 3 tablespoons fresh coriander
    • 1 1/2 cups radishes
    • 1/2 cup Kalamata or other brine-cured black olives
    • +8 other ingredients
  • Fish Tacos
    • 8 stone-ground corn tortillas
    • 1 cup peeled, seeded and thinly sliced cucumber
    • 1 teaspoon cumin seeds
    • 1 large red onion, thinly sliced
    • +7 other ingredients
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    • Salsa verde (optional)
    • 1 sliced peeled firm ripe avocado
    • 1/2 cup red wine vinegar
    • +10 other ingredients
  • Fish Tacos
    • 1 small onion, finely chopped
    • Salt and freshly ground pepper
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  • Fish Tacos
    • 1 tablespoon fresh lime juice
    • 2 ounces baked tortilla chips (about 40 chips)
    • 1/4 cup cilantro leaves
    • +13 other ingredients
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    • 1 cup mayonnaise
    • 2 tablespoons olive oil
    • 1/2 teaspoon chipotle chile powder
    • 1/2 teaspoon black pepper
    • lime wedges
    • salsa
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    • +3 other ingredients
  • Fish Tacos
    • 1/4 cup vegetable oil
    • 4 pounds boned and skinned tilapia fillets or other firm, white-fleshed fish fillets
    • Salsa Fresca
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