Flaky Biscuits 2


  • 2 cup(s) unsifted flour
  • 3 teaspoon(s) baking powder
  • 1 teaspoon(s) Salt
  • ½ cup(s) corn oil
  • 2/3 cup(s) milk

Bake 450° oven In mixing bowl stir together flour, baking powder and salt. Stir in corn oil with fork or pastry blender. Add milk, mix until dough forms. Gently knead on lightly floured surface 15 to 20 times. Roll out or pat to 1/2 thickness. Cut with floured 2 -inch biscuit cutter. Place on ung...

View full recipe at RecipeTips.com


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