Flaky Dinner Rolls

Ingredients

• ¾ teaspoon salt
• 3 cups all-purpose flour (about 13 1/2 ounces), divided
• 1 cup warm fat-free milk (100° to 110°)
• 1 package dry yeast (about 2 1/4 teaspoons)
• 3 tablespoons sugar
• 3 tablespoons butter, softened
• Cooking spray

Dissolve sugar and yeast in warm milk in a large bowl; let stand 5 minutes. Lightly spoon flour into dry measuring cups; level with a knife. Add 2 3/4 cups flour and salt to yeast mixture; stir until a dough forms. Turn dough out onto a lightly floured surface. Knead until smooth (about 5 minutes...

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