Flaming Brandy Punch

Ingredients

• ½ cup fresh lemon juice
• 2 750-ml bottles dry red wine
• 2 cinnamon sticks
• 4 cups brandy
• 1 ¼ cups water
• 1 whole nutmeg
• 4 whole cloves
• + 3 more ingredients
• • 1 cup fresh orange juice
  • 1 4-inch-long strip orange peel
  • 1 ¼ cups dark brown sugar

Bring first 5 ingredients to boil in large pot, stirring until sugar dissolves. Add wine; stir to heat through. Pour mixture into large heatproof glass, ceramic, or metal punch bowl. Mix in orange juice and lemon juice. Holding ladle over punch bowl, fill ladle with brandy; carefully ignite. Pour...

View full recipe at Epicurious