Flank Steak with Chunky Mojo Relish

Flank Steak with Chunky Mojo Relish
Photo by Randy Mayor

Ingredients

  • ½ teaspoon freshly ground black pepper
  • ¼ cup fresh orange juice
  • 3 tablespoons chopped fresh mint
  • 2 cups diced, peeled orange (about 2 oranges)
  • Cooking spray
  • 2 tablespoons fresh lime juice
  • ¾ teaspoon salt
  • + 5 more ingredients
    • ¼ teaspoon hot pepper sauce (such as Tabasco)
    • 1 teaspoon minced garlic
    • 1 (1 1/2-pound) flank steak, trimmed
    • 1 teaspoon ground cumin
    • 6 pimiento-stuffed olives, minced

Combine orange juice, lime juice, and garlic in a small bowl. Reserve 2 tablespoons juice mixture in a medium bowl; set aside. Add cumin, salt, and pepper to remaining juice mixture. Place steak in a shallow dish; brush evenly with spice mixture. Cover and chill 20 minutes. Preheat broiler. Combi...

View full recipe at My Recipes

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