French Martini Sorbet

French Martini Sorbet
Photo by Randy Mayor

Ingredients

  • ¾ cup water
  • 1 ¼ cups granulated sugar
  • ¾ cup water
  • 2 tablespoons vodka
  • ¼ cup fresh lemon juice
  • 2 tablespoons vodka
  • 3 drops red food coloring (optional)
  • + 7 more ingredients
    • 3 cups unsweetened pineapple juice
    • 3 cups unsweetened pineapple juice
    • ¼ cup Chambord (raspberry-flavored liqueur)
    • ¼ cup fresh lemon juice
    • 3 drops red food coloring (optional)
    • 1 ¼ cups granulated sugar
    • ¼ cup Chambord (raspberry-flavored liqueur)

1. Combine sugar and 3/4 cup water in a small saucepan over medium-high heat. Cook 2 minutes or until sugar dissolves, stirring constantly. Remove from heat; cool completely. 2. Combine sugar mixture, juices, Chambord, vodka, and food coloring, if desired, in a large bowl; stir well. Pour mixture...

View full recipe at My Recipes

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