Fresh Green Peas and Sugar Snap Peas in Sesame Dressing

Fresh Green Peas and Sugar Snap Peas in Sesame Dressing
Photo by Lisa Hubbard

Ingredients

  • 1 tablespoon golden brown sugar
  • ½ teaspoon freshly ground black pepper
  • 2 tablespoons unseasoned rice vinegar
  • 1 teaspoon coarse kosher salt
  • 3 cups fresh shelled peas
  • 1 tablespoon soy sauce
  • 12 ounces sugar snap peas
  • + 1 more ingredients
    • 1 tablespoon oriental sesame oil

Cook shelled peas in large saucepan of boiling salted water until almost tender, about 1 1/2 minutes. Add sugar snap peas to same pan and continue boiling 30 seconds. Drain; rinse under cold water and drain again. Transfer to large bowl. Whisk vinegar, soy sauce, sesame oil, sugar, salt, and pepp...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network