FRIED APPLE RINGS

Ingredients

  • 3 firm apples (large)
  • 3 tablespoon(s) butter
  • 2 tablespoon(s) firmly packed brown sugar
  • Cinnamon
  • Nutmeg

Core apples,(Don't pare). Cut apples in 1/2 inch slices. Melt butter in large heavy skillet. Add apple slices; sprinkle with brown sugar, cinnamon, and nutmeg. Cook over medium heat, turning apple rings until golden brown and tender. Makes 8 servings.

View full recipe at RecipeTips.com

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