Fried Rice

Fried Rice
Photo by www.myrecipes.com

Ingredients

  • 4 green onions, sliced
  • ½ large red bell pepper, diced
  • ½ cup frozen sweet green peas, thawed
  • 1 cup diced cooked ham
  • 2 large eggs
  • 3 cups cooked rice
  • ¼ cup vegetable oil, divided
  • + 3 more ingredients
    • ¼ cup soy sauce
    • 1 teaspoon chili-garlic sauce
    • ½ large sweet onion, diced

Heat 1 tablespoon oil in a skillet or wok at medium-high heat 2 minutes. Add eggs; cook 1 minute on each side. Remove from skillet; chop and set aside. Heat remaining 3 tablespoons oil in skillet or wok; add ham, and stir-fry 1 to 2 minutes or until golden. Add bell pepper and onion; stir-fry 5 m...

View full recipe at My Recipes

Comments

Variations on Fried Rice

  • Fried Rice
    • 1 teaspoon low-sodium soy sauce
    • 1 1/2 teaspoons chopped fresh parsley
    • 3/4 cup canned no-salt-added beef broth, undiluted
    • +12 other ingredients


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