Fried Rice With Ham And Peas

Ingredients

  • 1 tablespoon water
  • 2 tablespoons low-sodium soy sauce
  • 2 teaspoons dark sesame oil
  • 1 ¼ cups cooked long-grain rice
  • 1 large egg, lightly beaten
  • ½ cup diced low-sodium ham
  • ½ cup frozen green peas
  • + 1 more ingredients
    • ½ cup sliced green onions (about 2 onions)

Heat oil in a large nonstick skillet over medium-high heat. Add peas and onions; sauté 3 minutes or until tender. Add rice and ham; cook until thoroughly heated. Push rice mixture to the sides of the pan, forming a well in the center. . Add egg to well, and cook until set, stirring occasionally. ...

View full recipe at My Recipes

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