Fried Tempeh

Ingredients

  • 2 cups vegetable oil for frying
  • 1 (8 ounce) package tempeh
  • salt to taste
  • 1 cup water
  • 2 cloves crushed garlic

1. Place the garlic in a small mixing bowl. Pour water and salt into the mixing bowl, mix well. 2. Slice the tempeh 1 inch thick and score both sides of the tempeh. Marinate the tempeh in the garlic, water and salt mixture for 20 minutes. 3. Pan fry the tempeh in a skillet with oil. Brown the t...

View full recipe at SpringPad

Comments

Related Articles


Best Wine Deals

  • $24.99
    17%off
    Bodegas Valsacro Tempranillo Blend Rioja Dioro Seleccíon J&d
    Bodegas Valsacro Tempranillo Blend Rioja Dioro Seleccíon J&d 2005
  • $17.99
    22%off
    Buehler Vineyards Chardonnay Russian River Valley
    Buehler Vineyards Chardonnay Russian River Valley 2010
See More Deals »






Snooth Media Network