Frozen Lemonade Squares


  • 1 cup graham cracker crumbs
  • ¼ cup margarine or ¼ cup butter, melted
  • ¼ cup butter, melted
  • 4 cups vanilla frozen yogurt, softened
  • ¾ cup lemonade concentrate, thaawed
  • 9 tablespoons thawed Cool Whip Topping, divided

1 Mix crumbs and margarine; press firmly onto bottom of 9-inch squaare pan. 2 Beat yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended; spread over crust. 3 Freeze 4 hours until firm. Cut into 9 squares to serve. Top each square with 1 tablespoon...

View full recipe at SpringPad


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