Frozen Punch

Ingredients

  • 1 can(s) frozen lemonade (small Can)
  • 3 box(es) gelatin (small)
  • 3 cup(s) sugar
  • 1 can(s) frozen orange juice (small can)
  • 1 can(s) pineapple juice (large can)
  • 2 bottle(s) ginger ale, chilled

Dissolve Jello in 6 cups boiling water. Add 3 cups sugar and then add the lemonade, orange juice, pineapple juice and 1 gallon of water. Mix and freeze for approximately 24 hours. Take out 1-1 1/2 hours before serving. Add chilled ginger ale. Punch should be slushy when served. Makes 2 gallons be...

View full recipe at RecipeTips.com

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