Frozen Strawberry Crunch Cake | Inspired Dreamer

Ingredients

  • 1 box Nature Valley Granola Bars
  • 1/3 cup brown sugar
  • ½ cup flour
  • 6 tablespoons melted butter
  • 2 egg whites
  • ½ cup sugar
  • 1 cup heavy whipping cream
  • + 3 more ingredients
    • 1 lemon
    • 4 ounces cream cheese
    • 1 ½ cups freshly chopped strawberries

Put the Nature Valley granola bars in a food processor and process until you achieve a course crumb. Cover and freeze for three hours or more and enjoy!

View full recipe at SpringPad

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