Frozen Strawberry Pie 2

Ingredients

  • 2 graham cracker pie shells (9 inch )
  • 1 cup(s) whipped topping
  • 1 teaspoon(s) vanilla
  • 1/8 teaspoon(s) salt
  • 1 teaspoon(s) lemon juice
  • 2 egg whites
  • 1 cup(s) Sugar
  • + 1 more ingredients
    • 2 cup(s) frozen strawberries, thawed

Combine strawberries with sugar, egg whites, lemon juice, salt and vanilla; beat with electric mixer 15 minutes. Fold whipped topping into strawberry mixture. Pour 1/2 of the mixture into each pie shell. Freeze: top with additional strawberries to serve if desired. Store in freezer. Makes 2 pies,...

View full recipe at RecipeTips.com

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