Frozen Watermelon Margarita Recipe : Food Network


  • 2 ½ cups seedless (or seeded) watermelon, cut into 1-inch cubes, rind discarded before measuring
  • 3 tablespoons freshly squeezed lime juice
  • 4 ounces
  • 2 ounces
  • 1 ½ cups ice
  • Lime wheel or

Put cut watermelon in a plastic bag and place in freezer for a minimum of 2 hours. (If time does not permit this step, add a few extra ice cubes when blending, the difference is not that significant.) Stuff all ingredients into a blender and puree until smooth. Garnish rim of glass with a lime w...

View full recipe at SpringPad


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