Frozen White Chocolate

Ingredients

  • 3 cups vanilla ice cream
  • 2 tablespoons (1 ounce) clear crème de cacao
  • ¼ cup (2 ounces) Irish cream liqueur
  • ¼ cup (2 ounces) white chocolate liqueur

1. Combine all ingredients in a blender. Blend until smooth.

View full recipe at SpringPad

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