Fruit en Papillote

Ingredients

• 3 plums, sliced
• 3 medium peaches, peeled and sliced
• ¼ teaspoon ground ginger
• ¼ teaspoon ground cinnamon
• ¼ teaspoon ground allspice
• 5 tablespoons light brown sugar
• 6 tablespoons butter, melted and divided
• + 3 more ingredients
• • ½ cup fresh raspberries
  • 1 cup fresh blueberries
  • ¼ teaspoon ground cloves

1. Preheat oven to 450°. 2. Cut 8 (8-inch) pieces of parchment paper, fold each in half, and cut in a semicircle. Unfold circles, and brush 1 tablespoon melted butter along 1 half of circle where fruit will go. 3. Combine 5 tablespoons melted butter and next 5 ingredients in a large bowl. Add fru...

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