Fruit Slaw with Vinegar and Oil Dressing

Ingredients

  • 1 cup(s) vinegar
  • ¾ cup(s) sugar
  • ¾ teaspoon(s) dry mustard
  • ¾ cup(s) canola oil
  • 1 teaspoon(s) salt
  • ¼ cup(s) red onion, diced
  • 16 ounce(s) coleslaw mix
  • + 5 more ingredients
    • 1 cup(s) red grapes, halved
    • ¾ cup(s) fresh orange sections (approximately 2 oranges)
    • SALAD
    • 1 teaspoon(s) celery seed
    • DRESSING

DRESSING - Makes approximately 2 cups In a heavy, small sauce pan, combine sugar, oil, sugar, vinegar, dry mustard, and celery seed. On stovetop at a medium heat setting, bring to a boil, stirring occasionally until sugar is dissolved. Remove from heat and cool slightly. Add salt to taste. A...

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