Fudge Ring

Fudge Ring
Photo by Oxmoor House


  • Butter
  • 1 cup butterscotch morsels
  • 1 (14-oz.) can sweetened condensed milk
  • 1 ¼ cups candy-coated chocolate pieces
  • 1 teaspoon vanilla extract
  • 1 (12-oz.) package milk chocolate morsels
  • Pinch of salt
  • + 1 more ingredients
    • ½ cup coarsely crushed cream-filled chocolate sandwich cookies (about 5 cookies)

Combine first 3 ingredients in a saucepan, reserving condensed milk can. Cook over medium-low heat until all morsels melt, stirring often. Remove from heat; stir in vanilla and salt. Cool slightly (about 15 minutes). Meanwhile, grease an 8" round cake pan or springform pan with butter. Line pan w...

View full recipe at My Recipes


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