Garam Masala Deviled Eggs
Photo by Tina Rupp
Ingredients
- radishes
- ½ teaspoon garam masala
- 1 ½ teaspoons mango chutney
- 1 tablespoon jalapeño chile
- 3 tablespoons green onion
- 3 ½ tablespoons mayonnaise
- 6 eggs
Shell eggs, then cut in half lengthwise. Transfer yolks to small bowl and mash with fork. Mix in mayonnaise. Stir in onion, jalapeño, chutney, and garam masala. Season with salt and pepper. Spoon yolk mixture into whites. Top generously with chopped radishes . (Can be made 4 hours ahead. Cover lo...
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