Garden Herb Spritzer


  • 1 bottle(s) (750-ml) white wine, such as Chardonnay
  • Juice and zest of 5 large lemons (about 1 cup juice and 5 tablespoons zest), plus more if desired
  • 1 cup(s) sugar, plus more if desired
  • 2 bunch(es) lemon thyme
  • Ice1.5 liter(s) tonic water

1. In a large pot, bring wine, lemon juice, 1 cup water, and sugar to a boil. Add lemon zest. Reduce heat to medium-low and let simmer for 5 minutes. 2. Remove pot from heat, add 1 bunch thyme, and let steep for 15 minutes. While mixture is still hot, add a few more thyme sprigs, plus more sugar...

View full recipe at SpringPad


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