Garlic Bread

Ingredients

  • 1 small French or Portuguese roll
  • 1 tablespoon unsalted butter
  • 1 very small garlic clove
  • 1/8 teaspoon salt

Put oven rack in upper third of oven and preheat oven to 350°F. Halve roll horizontally. Mince garlic and mash to a paste with salt, then stir into butter and spread on cut sides of roll. Put halves back together and wrap in foil. Bake in oven 10 minutes, then open foil and arrange halves, cut si...

View full recipe at Epicurious

Comments

Variations on Garlic Bread

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    • 1 15- by 3 1/2-inch loaf Italian bread
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