Garlicky Lima Bean Spread

Ingredients

• 1 tablespoon olive oil
• ¼ teaspoon freshly ground black pepper
• ½ teaspoon salt
• 2 teaspoons roasted garlic paste
• 2 cups fresh lima beans
• 1 tablespoon fresh lemon juice
• ¹/₃ cup water
• + 2 more ingredients
• • ¼ teaspoon hot sauce
  • ¹/₃ cup fresh parsley leaves

1. Sort and wash beans; drain and place in a medium saucepan. Cover with water to 2 inches above beans; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until tender. Drain. 2. Place beans and remaining ingredients in a food processor; process until smooth.

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