Gefilte Fish

Ingredients

• 6 eggs
• 2 stalks celery, sliced
• 1 teaspoon sugar
• 6 pounds buffalo fish
• 2 carrots, sliced
• 2 onions, finely chopped
• 1 carrot, finely chopped
• + 9 more ingredients
• • 3 stalks celery, finely chopped
  • Chopped fresh parsley (optional)
  • ½ teaspoon pepper
  • Carrot strips (optional)
  • 1 large onion, sliced
  • 2 tablespoons salt, divided
  • 4 quarts water
  • ¼ cup plus 2 tablespoons matzo meal
  • Red horseradish

Fillet fish; set aside. Wrap bones securely in cheese cloth; place in an 8 1/2-quart stock pot. Add sliced onion, celery, carrots, 1 tablespoon salt, sugar, and water. Bring to a boil; cover and simmer 30 minutes. Strain liquid; discard vegetables and bones. Allow liquid to return to a simmer. Gr...

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