George Washington Rice Pudding
Ingredients
- 3 tablespoon(s) butter or margarine
- ½ teaspoon(s) Salt
- 3 cup(s) milk
- 1 teaspoon(s) ground cinnamon
- 4 eggs, beaten
- ½ cup(s) seedless raisins
- 1 teaspoon(s) vanilla extract
- + 2 more ingredients
-
- ½ cup(s) sugar
- 1 cup(s) uncooked rice
Combine rice and milk together in saucepan and bring to a boil. Cover and cook over low heat until rice is tender and has absorbed most of the milk, about 45 minutes. Add salt, butter, sugar, vanilla, raisins, and eggs. Turn into a buttered 2 quart casserole dish. Sprinkle with cinnamon. Bake at ...
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