German Apple Pancake

German Apple Pancake
Photo by Randy Mayor

Ingredients

  • ½ teaspoon ground cinnamon
  • ½ cup granulated sugar, divided
  • 1 tablespoon powdered sugar
  • Batter:
  • Remaining ingredient:
  • 1/8 teaspoon salt
  • ½ teaspoon grated whole nutmeg
  • + 11 more ingredients
    • 1 cup egg substitute
    • 1/8 teaspoon grated whole nutmeg
    • 1 teaspoon vanilla extract
    • ½ cup all-purpose flour (about 2 1/4 ounces)
    • ½ teaspoon baking powder
    • Apple mixture:
    • 1 cup fat-free milk
    • 1 cup thinly sliced Granny Smith apple
    • Cooking spray
    • 1 tablespoon granulated sugar
    • 2 tablespoons butter, melted

1. To prepare batter, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, baking powder, 1 tablespoon granulated sugar, salt, and 1/8 teaspoon nutmeg in a medium bowl, stirring with a whisk. Combine egg substitute, milk, butter, and vanilla in a small bowl, stirring w...

View full recipe at My Recipes

Comments

Variations on German Apple Pancake

  • German Apple Pancake
    • 1 1/2 teaspoons sugar
    • 1/4 teaspoon vanilla extract
    • 1/4 cup skim milk
    • 2/3 cup canned unsweetened sliced apple
    • Vegetable cooking spray
    • +6 other ingredients


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