Ghost Cake Pops

Ingredients

  • Lollipop Sticks
  • Black Edible Marker

1. Prepare and bake cake mix as directed on box and let cool. 2. Crumble cake into a large bowl. 3. Add frosting and mix thoroughly. 4. Chill mixture approximately 2 hours in the refrigerator (you can speed this up by placing in the freezer). 5. Roll cake mixture into 1” sized balls and plac...

View full recipe at SpringPad

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