Giant's Thumbprint Butter Cookies Recipe : : Recipes : Food Network

Ingredients

  • 8 ounces (2 sticks) unsalted butter, softened at room temperature
  • 2/3 cup sugar
  • ¼ vanilla bean, halved lengthwise, soft insides scraped out
  • 1/8 teaspoon salt
  • 2 cups plus 2 tablespoons all-purpose flour
  • ¼ cup apricot, raspberry, or another jam of your choice

View full recipe at SpringPad

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