GINGER BREAD

Ingredients

  • ½ cup(s) sugar
  • 2 ½ cup(s) Flour
  • 1 ½ teaspoon(s) soda
  • ½ cup(s) butter
  • 1 teaspoon(s) cinnamon
  • 1 teaspoon(s) Ginger
  • ½ teaspoon(s) Salt
  • + 4 more ingredients
    • 1 egg
    • 1 cup(s) hot water
    • 1 teaspoon(s) cloves
    • 1 cup(s) molasses

Cream butter and sugar, add beaten egg and molasses. Add dry ingredients, then add hot water. Beat until smooth. Bake 35 to 40 minutes in 350°F. oven.

View full recipe at RecipeTips.com

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