Ginger Vinaigrette

Ginger Vinaigrette
Photo by © Tina Rupp

Ingredients

  • Kosher salt and freshly ground pepper
  • ¼ cup rice vinegar
  • 1 tablespoon finely grated fresh ginger
  • 1 ½ tablespoons sugar
  • ¼ cup vegetable oil

In a small bowl, mix the rice vinegar with the sugar and grated ginger until the sugar is dissolved. Whisk in the vegetable oil and season the vinaigrette with salt and pepper.

View full recipe at My Recipes

Comments

Variations on Ginger Vinaigrette

  • Ginger Vinaigrette
    • 1 tablespoon(s) finely grated fresh ginger
    • Kosher salt and freshly ground pepper
    • 0.25 cup(s) rice vinegar
    • 1.5 tablespoon(s) sugar
  • Ginger Vinaigrette
    • 2 tablespoons rice vinegar
    • 2 green onions
    • 2 garlic cloves
    • 1 tablespoon fresh ginger
    • 1/4 cup canola oil
    • 2 tablespoons sesame oil
    • +1 other ingredients
  • Ginger Vinaigrette
    • 2 tablespoons rice wine vinegar
    • 1 tablespoon honey
    • 1/2 teaspoon dark sesame oil
    • 1/8 teaspoon dried crushed red pepper
    • 1 garlic clove
    • +2 other ingredients


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