Ginger Vinaigrette

Ginger Vinaigrette
Photo by © Tina Rupp

Ingredients

  • 1 ½ tablespoons sugar
  • ¼ cup rice vinegar
  • Kosher salt and freshly ground pepper
  • 1 tablespoon finely grated fresh ginger
  • ¼ cup vegetable oil

In a small bowl, mix the rice vinegar with the sugar and grated ginger until the sugar is dissolved. Whisk in the vegetable oil and season the vinaigrette with salt and pepper.

View full recipe at My Recipes

Comments

Variations on Ginger Vinaigrette

  • Ginger Vinaigrette
    • Kosher salt and freshly ground pepper
    • 1.5 tablespoon(s) sugar
    • 0.25 cup(s) rice vinegar
    • 1 tablespoon(s) finely grated fresh ginger
  • Ginger Vinaigrette
    • 2 tablespoons sesame oil
    • 1 tablespoon fresh ginger
    • 1/4 cup canola oil
    • 1 tablespoon honey
    • 2 garlic cloves
    • 2 green onions
    • +1 other ingredients
  • Ginger Vinaigrette
    • 2 tablespoons rice wine vinegar
    • 1 tablespoon honey
    • 1/2 teaspoon dark sesame oil
    • 1/8 teaspoon dried crushed red pepper
    • 1 garlic clove
    • +2 other ingredients


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