Gingerbread

Ingredients

  • Nonstick cooking spray
  • 1 ½ cups all-purpose flour, plus more for pan
  • 1 cup whole-wheat flour
  • ¾ cup turbinado sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ¼ cup light molasses
  • + 7 more ingredients
    • 2 large eggs, lightly beaten
    • ½ cup canola oil
    • ½ cup buttermilk
    • 2 teaspoons baking soda
    • 1 cup boiling water
    • ½ cup firmly packed minced fresh ginger
    • Confectioners' sugar, for dusting

1. Preheat oven to 350 degrees with rack in the lower third of oven. Spray a 9-inch square baking pan with nonstick cooking spray. Line the bottom of the pan with waxed paper, then spray the paper. Dust the entire pan with flour and shake out the excess. 2. In a large bowl, whisk together the fl...

View full recipe at SpringPad

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