Gingerbread Butterscotch Cookies

Ingredients

  • ¾ teaspoon(s) ground cloves
  • 1 egg
  • 1 cup(s) unsalted butter, softened
  • ½ teaspoon(s) salt
  • 1 ½ teaspoon(s) ground ginger
  • 1 ½ teaspoon(s) cinnamon
  • 2 teaspoon(s) baking soda
  • + 4 more ingredients
    • 3 cup(s) flour
    • 1 package(s) butterscotch chips
    • 1 ½ cup(s) brown sugar, packed
    • 1/3 cup(s) molasses

Preheat oven to 350 degrees. In a medium bowl, combine flour and seasonings. In a large mixing bowl, cream together butter and sugar. Add egg and molasses. Gradually add in flour mixture until well blended. Stir in butterscotch chips. Drop by rounded tablespoons onto baking sheet. Bake for 9-11 m...

View full recipe at RecipeTips.com

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