Gingerbread Cake

Ingredients

  • ¼ cup(s) sugar
  • 1 egg
  • 1 cup(s) very hot water
  • 2 1/3 cup(s) all purpose flour
  • 1 ½ teaspoon(s) baking soda
  • ½ teaspoon(s) salt
  • 1 ½ teaspoon(s) ground ginger
  • + 5 more ingredients
    • 1 ½ teaspoon(s) ground cinnamon
    • 2 teaspoon(s) orange zest (optional)
    • garnish with whipped topping, if desired
    • ½ cup(s) shortening or butter
    • 1 cup(s) molasses

Preheat oven to 350° F. Grease and flour 9-inch square pan. In a large mixing bowl, cream shortening and sugar together. Add egg and stir in molasses and water. Stir dry ingredients together, add to liquid mixture, and combine until smooth. Pour into prepared pan, bake 45 minutes, or until kni...

View full recipe at RecipeTips.com

Comments

Variations on Gingerbread Cake

  • Gingerbread Cake
    • 1 cup mild molasses
    • 1/2 teaspoon ground cloves
    • 1/4 teaspoon salt
    • 1/2 cup vegetable shortening
    • 1/2 cup sugar
    • 1 teaspoon ground cinnamon
    • +4 other ingredients


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