Gingerbread Cookies

Gingerbread Cookies
Photo by Lucas Allen

Ingredients

  • ¼ teaspoon kosher salt
  • 2 ¾ cups all-purpose flour, plus more for the work surface
  • 2/3 cup sugar
  • 1 large egg
  • ½ cup molasses
  • 8 tablespoons (1 stick) unsalted butter, at room temperature
  • ½ teaspoon baking soda
  • + 3 more ingredients
    • 1 ¼ teaspoons ground ginger
    • 1 teaspoon cinnamon
    • ¼ teaspoon ground cloves

Heat oven to 350° F. Beat the butter and sugar in the bowl of an electric mixer on medium-high until smooth. Add the molasses and egg and beat until fluffy, about 2 minutes. Reduce speed to low. Combine the flour, baking soda, ginger, cinnamon, cloves, and salt, then add slowly to the butter mixt...

View full recipe at My Recipes

Comments

Variations on Gingerbread Cookies

  • Gingerbread Cookies
    • 1 large egg, at room temperature
    • +9 other ingredients
  • Gingerbread Cookies
    • Cooking spray
    • 1/4 teaspoon salt
    • Icing:
    • Cookies:
    • 3 tablespoons molasses
    • 1/4 teaspoon ground nutmeg
    • 1 large egg
    • 1/2 cup butter, softened
    • +7 other ingredients
  • Gingerbread Cookies
    • 1/2 cup packed light brown sugar
    • 1/4 cup vegetable shortening, at room temperature
    • 1 teaspoon baking soda
    • 2 tablespoons ground ginger
    • +19 other ingredients
  • Gingerbread Cookies
    • 2 tsp. ground ginger
    • 1/2 tsp. table salt
    • 1/2 tsp. ground cloves
    • 1 large egg
    • 1 cup very firmly packed light brown sugar
    • +4 other ingredients
  • Gingerbread Cookies
    • 0.5 teaspoon(s) pure vanilla extract
    • 0.25 teaspoon(s) ground cloves
    • 0.5 cup(s) dark brown sugar
    • 1.75 cup(s) all-purpose flour
    • +7 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network