Gingerbread Cookies

Gingerbread Cookies
Photo by Lucas Allen

Ingredients

  • ¼ teaspoon ground cloves
  • 1 ¼ teaspoons ground ginger
  • 8 tablespoons (1 stick) unsalted butter, at room temperature
  • 1 large egg
  • ¼ teaspoon kosher salt
  • 1 teaspoon cinnamon
  • 2/3 cup sugar
  • + 3 more ingredients
    • ½ teaspoon baking soda
    • 2 ¾ cups all-purpose flour, plus more for the work surface
    • ½ cup molasses

Heat oven to 350° F. Beat the butter and sugar in the bowl of an electric mixer on medium-high until smooth. Add the molasses and egg and beat until fluffy, about 2 minutes. Reduce speed to low. Combine the flour, baking soda, ginger, cinnamon, cloves, and salt, then add slowly to the butter mixt...

View full recipe at My Recipes

Comments

Variations on Gingerbread Cookies

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    • +9 other ingredients
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    • 1/2 cup butter, softened
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    • 1 teaspoon ground ginger
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