Glazed Carrots With Bacon And Onion 2


  • ¼ teaspoon(s) pepper
  • 3 tablespoon(s) brown sugar
  • 1 onion, chopped (small)
  • 3 slice(s) bacon
  • 1 package(s) baby carrots (1 lb pkg)

Cover carrots with water. Bring to a boil and cook 15 minutes or until carrots are tender. Cook bacon in skillet until crisp. Remove bacon and drain on paper towels, reserving 1 tablespoon drippings in skillet. Crumble bacon; set aside. Sauté onion in reserved bacon drippings over medium-high hea...

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